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ON-PREMISE PRODUCTION
With a combined square footage exceeding 85,000 square feet in our immaculately-maintained facilities, Food Authority is uniquely qualified to satisfy virtually any customer requirement.

All preparation takes place in our HACCP-compliant, FDA-approved site, allowing us to maintain maximum quality control over all our products. It further enables us to meet our clients - exact specifications, remove many time-consuming, labor-intensive operations from their kitchens, and allow them to better concentrate on delivering quality and value to their customers. Utilizing over 500 top-quality items - among them numerous varieties of mouth-watering vegetables, fruits, and cheeses - we can slice, dice, chop, and peel virtually anything you desire, saving you the laborious prep work and reducing your kitchen waste at the same time.

Even something as simple as a fruit cup is anything but, as we offer a variety of selections from which you can choose. When you have the Food Authority in your corner, everything's possible. And delicious!

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Food Authority Headquarters
3400 Lawson Blvd, Oceanside, NY 11572
Tel: 516.887.0500 - Fax: 516.887.0573
Food Authority Long Island
430 Wireless Blvd, Hauppauge NY 11788
Tel: 631.775.4500 - Fax: 631.622.0501
Food Authority South
7605 Dorsey Run Rd, Jessup MD 20794
Tel: 443.270.1600 - Fax: 410.799.4968
Food Authority North
195 Flanders Rd, Westborough MA 01581
Tel: 508.202.1440 - Fax: 508.202.1471
Email: food@foodauthority.com - © 2017 Food Authority. All Rights Reserved.